Ottogi Curry Turmeric Powder 1kg

[ Ingredients ]

iCurry powder 10.0% [Turmeric (India), Coriander (Moroco/Canada), Cumin, Fennel],
heat Flour heat: U.S.A/Australia), Dextrin, Mixed Oil (Palm Olein Oil (Malaysia)],
Salt, Corn Powder, Ottogi Seasoningoybean, Vegetable Cream,
Onion Flavour Powder, Garlic Powder, Modified Potato Powder,
Sugar, Dextrin, Seasoning, Seasoning Oil, Powder Yeast Extract,oy Sauce;Flavour Powder.

-HACCP Certified Food

-How to cook (Example)

  Cut the meat and vegetables into pieces, add 2 tablespoons of cooking oil and stir-fry.

  Pour 800ml of water into the mixture and boil it until the vegetables get fully cooked.

  Dissolve Curry powder (100g) in 100ml of water.

  Then pour it in the above mixture.

  Boil it on the low heat stirring until it gets thick.

  Pour it over rice or noodles.

-Flavor: Mild
-Manufacturer: Ottogi
-Country of Origin: South Korea